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Christmas is Coming- Here’s a Festive Recipe From Neff

Posted on November 30th, 2017   Categories Kitchens, Latest News

 

INGREDIENTS

Baking form – 24 cm
• 100g almonds
• 250g plain flour
• 250g cold butter diced
• 130g sugar
• Seeds of vanilla pod
• 1 tsp ground cinnamon
• 2 – 3 pinches of ground clove
• 1 egg white
• Salt
• 6 tbsps currant jelly or jam
• Flour for the workspace
• Christmas cookie cutters
• Icing sugar
• Berry or cinnamon ice-cream
• Whipped cream

 

 

PREPARATION

Roast almonds dry in a pan on your induction hob at setting No. 7, until you can smell the aroma. Place on a plate and allow to cool off. Grind 50g of almonds finely, and chop the rest coarsely.

Place flour and the finely ground almonds in a large bowl and make a well in the middle. Add small butter dice, sugar, vanilla pulp and spices evenly. Add egg white and a pinch of salt to the well. Knead the dough until it is even and smooth. Keep the dough in a covered bowl for an hour in your fridge.

Pre-heat the oven to 160°C CircoTherm®. Put parchment paper on the bottom of your springform baking tin. Remove 320g dough and press it into an even dough base. Bake for 15-20 minutes on tray level 2 until light brown. Remove from the oven and allow to cool.

Halve the rest of the dough. Roll out the dough to a 25 cm circle of 3mm height on parchment paper. Use the baking form to cut the dough circle to 24 cm and a smaller bowl (12 cm) to cut out a second circle in the centre. Remove the inner dough circle and the remains on the edges. Place the parchment paper with the dough on a baking tray.

Roll the rest of the dough to 3 mm and cut out cookies with different Christmassy cookie cutters. Place cookies on another baking tray with parchment paper. Sprinkle cookies with crushed almonds and push them in (just a little). Bake the dough ring for 15 minutes on tray level 1 and the cookies on tray level 3 until lightly golden.

Heat jam or jelly in a pot with 1 tablespoon of water. Stir until even. Spread four tablespoons jelly on the bottom of the wreath. Place the cutout dough-ring on top. Spread the rest of the jelly on the bottoms of the cookies and place on the top of the wreath. Sprinkle with icing sugar. Cut the crispy wreath in small cake pieces and serve with berry, or cinnamon, ice cream or whipped cream.

EXCELLENT
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Based on 17 reviews
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Billy Lucas profile picture
Billy Lucas
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Denis and the team were incredibly helpful through the whole process of our kitchen refurbishment. From the initial discussions and call out with Denis, his particular eye for design came through and he made some great suggestions for opening up the space in terms of removing the chimney breast and partitioning out existing pantry which have transformed our kitchen area. Denis was there every step of the way, coming in an checking on the trades, liaising with them while we weren't in the property and project managing it to a very high standard. The team they used were equally as thoughtful, providing great suggestions and design, with the new flooring throughout the downstairs, it feels like we live in a different house. We would highly recommend By Design to design and spec your kitchen.
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Martin Seed profile picture
Martin Seed
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Our son & daughter-in-law suggested we contact Denis at By Design for our new kitchen, after their successful installation 3 years ago. We are pleased we did, as we are delighted with the result. German manufacture, with lots of neat innovations to make best use of our fairly limited space, and which didn’t stretch our budget. Denis has a wealth of knowledge, guiding us through the design process to a quality kitchen. We are pleased to recommend By Design. Mary & Martin South Cambridge.
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Ian Hirsch
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By Design recently designed, supplied and installed our new bathroom. Throughout the entire process, the service we received couldn't have been better. The main reason we chose By Design was the fantastic support we received from Denis. He was with us every step of the way, from exploring various design options to regularly checking in on the fitting progress. The team responsible for the fitting was extremely courteous and consistently went out of their way to ensure everything was being carried out as expected. They also made a special effort to minimize any disruption to our daily routines. Thank you for providing such excellent service and for making our bathroom renovation a smooth and pleasant experience.
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Lee Robertson profile picture
Lee Robertson
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We had By design completely redo our Kitchen and all bathrooms, both processes were slick and informative, project managed by Denis and or Mark, great set of trades who had pride in their work, 100% satisfaction with both jobs and results would 100 % recommend them for any Kitchens or bathroom projects.
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Brandi Leach profile picture
Brandi Leach
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I'm thrilled with our new bathroom from By Design. The entire experience from the initial design through to completion was excellent. It was so reassuring having Denis managing the project. He'd stop in most days to make sure everything was on track and up to his high standards and to deal with any small issues that cropped up. All of the contractors they worked with were also excellent. The entire project ran smoothly and on time. And the finished room is beautiful! Just what we wanted. We'd definitely use By Design again.
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Anthony Butterworth profile picture
Anthony Butterworth
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Completely superb job on our bathroom, accomplished in spite of a number of hesitations and changes of mind on our part. Please would you compliment and thank both your own staff and also your various subcontractors? They were thoroughly professional, expert and speedy: and they were also extraordinarily courteous, considerate and careful in their work. Completely beyond our expectations.
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Jonathan de Groot
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An amazing customer service with the most varied collection in a relative small area. They offered much lower prices than Cambridge worktops. Would highly recommend.